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Carved in Bone
( Body Farm - 1 )
Jefferson Bass
There is a patch of ground in Tennessee dedicated to the science of death, where human remains lie exposed to be studied for their secrets. The real-life scientist who founded the "Body Farm" has broken cold cases and revolutionized forensics… and now he spins an astonishing tale inspired by his own experiences.
Renowned anthropologist Dr. Bill Brockton has spent his career surrounded by death at the Body Farm. Now he's being called upon to help solve a baffling puzzle in a remote mountain community. The mummified corpse of a young woman dead for thirty years has been discovered in a cave, the body bizarrely preserved and transformed by the environment's unique chemistry. But Brockton's investigation is threatening to open old wounds among an insular people who won't forget or forgive. And a long-buried secret prematurely exposed could inflame Brockton's own guilt-and the dangerous hostility of bitter enemies determined to see him fail… by any means necessary.
With Fascinating Insider Information on the Body Farm!
Jefferson Bass
Carved in Bone
To the faculty, staff, and graduate students of
the University of Tennessee’s Anthropology
Department, who made the Body Farm possible…
and to Patricia Cornwell, who made it famous
PROLOGUE
I picked up the hunting knife with my left hand and tested its heft, then shifted it to my right hand to compare. Golfing and batting, I’m a lefty, but I grade papers and dial phone numbers with my right. The knife felt more at home there, too. Okay, I thought, add “stabbing” to the list of right-handed activities.
The nude man lay facedown in the woods, the Tennessee sun filtering through the trees and dappling his back. Kneeling beside him, I slid my left thumb along his spine, feeling for the gap between his fourth and fifth ribs, just behind the lower chambers of the heart. Having found the spot, I set the tip of the hunting knife there — it snagged in the soft flesh — then leaned in and began to push. It took more force than I’d expected, and I found myself using both hands, plus some weight. Once the blade was deep into the muscle tissue, I cocked the handle to the left, skewing the blade in the opposite direction, toward the man’s spine. It wasn’t angling as sharply as I wanted, so I leaned harder. Still no go. I sat back and considered whether there might be some other angle of attack that would land the tip of the blade in his right lung. As I contemplated the weapon jutting from the bare back, a black-and-white SUV, blue lights strobing, roared up and slid to a stop on a concrete slab in front of me. A young deputy leapt out, his eyes wild and his face a battleground of warring impulses.
I held up my left hand, keeping a tight grip on the knife with my right. “You reckon you could hang on for just one second?” I asked. “I’m not quite done with this.” Grunting with the effort, I gave the handle one final sideways shove and bore down with all my weight. As my victim jerked and skidded from the force, a rib broke with the sound of a green tree branch splintering. The deputy fainted dead away, his fall cushioned by the corpse I knelt beside.
CHAPTER 1
Five minutes had passed since the deputy’s eyelids first fluttered open, and he still hadn’t spoken, so I figured maybe it was up to me to break the ice. “I’m Dr. Brockton, but I expect you know that,” I said. He nodded weakly. According to the bar of brass on his chest, his name was Williams. “This your first visit to the Body Farm, Deputy Williams?” He nodded again.
“Body Farm” wasn’t my facility’s real name, but the nickname — coined by a local FBI agent and given title billing in a bestselling crime novel by Patricia Cornwell — seemed to have stuck. Cornwell set only a brief scene of the novel at my postmortem-decay research lab at the University of Tennessee, but that one scene — along with the facility’s catchy nickname and macabre mission — must have been enough. As soon as the book hit the shelves, the phone started ringing and the media descended in droves. The upshot is, millions of people know about the Body Farm, though few of them know its boring but official name: the Anthropology Research Facility. Unlike some of my colleagues, I don’t care which name people use. To paraphrase Shakespeare, a Body Farm by any other name would still stink.
A lot of people wonder what an anthropologist is doing with dozens of rotting human corpses scattered across (and beneath) three acres of Tennessee woods. When they hear the term “anthropology,” they think of Margaret Mead and her sexually liberated Samoans, or Jane Goodall and her colony of chimps, not physical anthropologists and their calipers and bones. But the rise of forensic anthropology — using the tools of physical anthropology to help solve crimes — seems to be elevating the profile of the bone detectives. It’s amazing what you can learn about murder victims by studying their skulls, their rib cages, their pelvises, and other bones. Who was this person who was cut into pieces and hidden in a junkyard? What’s the age, race, sex, and stature? Do his dental fillings or healed fractures match X-rays of missing persons? Is that hole in the skull from a gunshot wound or a golf club? Was he dismembered with a chain saw or a surgeon’s scalpel? Finally — and here’s where my facility has made its greatest mark over the past quarter-century — judging by the degree of decomposition, how long has this poor bastard been dead?
Of course, when word gets around that you’ve got dozens of dead bodies in various states of disrepair, all sorts of interesting research questions come your way. That’s why I now found myself kneeling over a corpse, plunging a hunting knife into his back.
I looked down at my “victim,” the weapon still jutting from the oozing wound. “I’m running a little experiment here,” I said to the shell-shocked deputy who had caught me in flagrante delicto. “Despite the knife in his back, this fellow actually died of a coronary — halfway through a marathon.” Williams blinked in surprise, but I just shrugged in a go-figure sort of way. “Forty years old, ran every day. I guess you could say his legs just outran his heart.” I waited for a laugh, but there wasn’t one. “Anyhow, his wife took some of my anthropology classes here at UT about twenty years ago, so when he keeled over, she donated his body for research. I’m not sure if that says good things or bad things about the marriage.”
Williams’s eyes cleared and focused a bit — he seemed to be at least considering whether to smile at this one — so I kept talking. The words, I figured, gave him something to latch on to as he hauled himself out of his tailspin. “I’m testifying in a homicide case that’s about to go to trial, and I’m trying to reproduce a stab wound — what the medical examiner’s autopsy called the fatal wound — but I’m not having much luck. Looks like I’d have to violate a couple of laws of physics or metallurgy to get that blade to follow the path the ME described.” His eyes swiveled from my face to the corpse and back to me again. “See, the ME’s report had the blade entering the victim’s back on the left side, then angling up across the spine, and finally veering sharply into the right lobe of the lung. Can’t be done. Not by me, at least. Between you and me and the gatepost, I think the ME botched the autopsy.”
I had propped the deputy against the trunk of an oak tree. By now he looked like maybe he was ready to get up, so I peeled off a glove and hauled him to his feet. “Take a look around, if you want,” I said, nodding toward a cluster of clothed bodies at the edge of the main clearing. “You might see something that’ll help you with a case someday.” He considered this, then took a tentative glance around the clearing. “Over there, we’ve got a decomposition experiment that’s comparing cotton clothing with synthetic fabrics. We need to know if certain types of fabric slow down or speed up the decomp rate. So far, looks like cotton’s the winner.”
“What difference would it
make?” Ah: he could talk!
“Cotton holds moisture longer, which the flies and maggots seem to like. Keeps the skin nice and soft.” He winced, clearly regretting the question. “Up the hill in the woods,” I went on, “we’ve got a screened-in hut where we’re keeping the bugs away from a body. You’d be amazed how much the decomp rate slows when bugs can’t get to the corpse.” I turned to him. “One of my students just finished a study of cadaver weight loss; guess how many pounds a day a body can lose?” He stared at me as if I were from another planet. “Forty pounds in one day, if the body’s really fat. Maggots are like teenage boys: you just can’t fill ’em up.”
He grimaced and shook his head, but he grinned, too. Finally. “So you’ve got bodies laid out all over the ground here?”
“All over the ground. Underneath it, too. That concrete slab you just parked your Cherokee on? Two bodies under it. We’re watching them decompose with ground-penetrating radar.” He spun toward the SUV, looking all panicky again.
“Don’t worry,” I laughed, “you’re not doing them any damage, and they’re not coming after you for parking on ’em.” I felt an urge to goose him in the ribs and yell “boogedy-boogedy-boogedy!” as I might have done with a skittish student, but I resisted. “Just relax, son. Take a deep breath — or maybe not so deep, now that I think about it. Look at all this as research, not as dead people.” I paused for effect, then delivered my dramatic closing argument. “What you’re seeing here is forensic science in action.” With that, I reached down and wrenched the knife from the back of my research subject with a flourish. The blade popped free with a wet, sucking sound. A blob of purplish goo arced toward the deputy and plopped onto his left shoe, where it quivered moistly.
This time, I caught him before he hit the ground.
CHAPTER 2
Deputy Williams, still looking like he’d seen a ghost, threaded the Cherokee through the maze of UT Medical Center parking lots that bordered the Body Farm. “I make a good neighbor for the hospital,” I joked to Williams. “If you’re late to work, you have to park out by the Body Farm, so all the hospital employees get to work a half-hour early.” Judging by his expression, if he worked there, he’d be clocking in an hour or more before his shift.
Leaving the hospital complex, we merged onto a six-lane highway and crossed the Tennessee River on a soaring span of concrete. To our right, the bridge offered a panoramic view of UT’s main campus, sprawling along the river’s north shore for nearly two miles. To our left, the view ranged from dairy cows on the near shore to mansions on the opposite side, lining the upper shores of Fort Loudoun Lake.
Fort Loudoun — locals call it “Fort Nasty” for its cornucopia of pollutants and sewage — is one of a string of dammed reservoirs along the 650-mile length of the Tennessee River. The Tennessee actually begins just a few miles upriver from the Body Farm, at the confluence of the Holston and French Broad rivers. For a brief stretch through downtown Knoxville and past the university, the river runs narrow and brisk. Then, just past the concrete bridge Williams and I crossed, the Tennessee makes a sweeping left-hand turn, where it slows and broadens, domesticated by Fort Loudoun Dam, forty miles downstream. The inside of this big bend is occupied by a UT cattle farm; the outside, on the northwest shore, by Sequoyah Hills, Knoxville’s richest neighborhood. The mansions’ views across the water to the rolling cattle farm are stunning, but they come at a price over and above their jumbo mortgages: on torrid days, if the air’s drifting slowly from the east, Knoxville’s finest homes are bathed in the pungent aroma of cow manure, overlaid — very faintly and very rarely — with a hint of human decomposition.
Williams angled to the right where the highway intersected Interstate 40, dumping us into the traffic crawling through downtown Knoxville on I-40 East. Inching along through the latest in a seemingly endless series of interstate “improvements,” we had plenty of time to admire Knoxville’s modest architectural skyline — a couple of thirty-story bank towers, a hulking Presbyterian hospital, a few cereal-box-shaped UT dorms, and the “Sunsphere”—an empty relic of the 1982 World’s Fair that looked like a seventy-foot golden golf ball balanced on two-hundred-foot structural-steel tee. But once we cleared downtown, traffic thinned and the buildings dropped behind us, replaced by the rolling foothills and the sharp spine of the Great Smoky Mountains, backbone of the Appalachians. The Appalachians defined the entire eastern border of Tennessee. And Cooke County, Tennessee, defined — or at least personified — Appalachia at its most rugged.
Officially, the man who had sent Deputy Williams to fetch me, Tom Kitchings, was Cooke County’s sheriff. In reality, though, he was its sovereign. The title “Lord High Sheriff” had never been used in Tennessee, as far as I knew, but that term seemed to sum up Kitchings’s position in his mountain stronghold.
With its forested hills and tumbling streams, Cooke County was one of Tennessee’s most beautiful places. It was also one of the wildest, in every sense of the word. Buttressed by the rugged border of North Carolina to the east and Great Smoky Mountains National Park to the south, Cooke County was a legendary refuge for moonshiners, bootleggers, and other sundry scofflaws. Its rugged topography, tight-knit clans, and serpentine roads had kept the law at bay long after most of Appalachia had acquiesced in its own taming. Well into the era of television, the Internet, and mountaintop condos, Cooke County had hung onto a frontier mentality — the Wild South, I guess you might say — where rough, redneck justice was the only sort of justice whose arm was long enough or strong enough to reach back into the hollows and up to the mountaintops.
But all that seemed to change when Tom Kitchings took over. Kitchings himself was a product of Cooke County — there was no way an outsider could ever get himself elected sheriff of the most clannish, insular enclave in a clannish, insular part of the state. There had probably been a Kitchings in Cooke County for as long as there had been a Cooke County, maybe longer. But Tom Kitchings was not your stereotypical hillbilly. He’d played high school football, though that part wasn’t surprising; the school was so small, every able-bodied boy was drafted to play, and they played with a vengeance. Other East Tennessee schools dreaded playing away games in Cooke County. Members of the visiting team — including my son, Jeff — invariably limped home with sprained ankles and bloody noses; some returned sporting fewer teeth than they’d gone up there with. Kitchings, though, was not just a thug in pads; he was a gifted athlete. He ran tailback for Cooke County High, and he was good enough to win a scholarship to UT during a period when UT had its pick of the best athletes in the Southeast. He looked to be on the fast track to the NFL — he rushed for a thousand yards his sophomore year and twelve hundred the next. But his college career and his football career ended seven minutes into the first game of his senior year in front of 90,000 fans in Neyland Stadium, when an Alabama linebacker slammed into his left knee and shredded the ligaments.
Kitchings had hobbled home to Cooke County and dropped from sight. My son — who tracks UT players the way daytime TV fans track soap opera stars — said Kitchings was rumored to be drinking a lot, but that was all he was able to tell me. Then, six or eight years later, Jeff showed me a story in the sports section reporting that Kitchings was alive and well and had found his life’s calling as a lawman, helping tame the wild denizens of Cooke County.
The taming didn’t always go smoothly. Some years after Kitchings joined the force, his boss, the sheriff, was killed in a moonlit shootout on the edge of a two-acre marijuana patch. Pot, outsiders seem surprised to learn, is the number-one cash crop in Cooke County, followed quite distantly by tobacco. Marijuana grows tall in the cool and moist mountain air; in fact, Cooke County pot supposedly packs more punch than the crops from Mexico or Colombia, say my law enforcement colleagues. It doesn’t take a big patch to bring in good money, and the county’s roadless ridges and hollows give farmers the kind of privacy once prized by moonshiners. But every now and then, somebody’s pot patch gets busted, and sometimes som
ebody gets shot, though it’s not usually the sheriff.
In a special election held to fill the post, Kitchings outran his opponent — a local undertaker — as easily as he’d once outrun would-be tacklers. Since then, he’d spent a decade bringing the sheriff’s office into the modern era. With the money seized in a spate of drug busts, he bought a fleet of new vehicles: SUVs that could handle the rutted roads threading the county’s hollows; off-road ATVs that could cross swollen streams and reach hillside pot patches; even a helicopter from which he could survey his mountain kingdom from on high, with his brother, Chief Deputy Orbin Kitchings, a former army chopper pilot, at the controls.
Despite his success, and despite the passage of nearly twenty years, Tom Kitchings had never fully gotten over his football injury. He still carried a slight hitch in his step and a fair-sized chip on his shoulder. He’d gone about as far as he could go in Cooke County, but that was leagues away, literally, from NFL stardom.
I didn’t actually know any of this firsthand. Everything I knew about Tom Kitchings came from UT fans like Jeff and law enforcement colleagues like Art Bohanan, a criminalist with the Knoxville Police Department. Unlike every other sheriff in East Tennessee, Kitchings had never consulted me on a forensic case. Not that I minded. Judging by things I’d heard from Art, getting involved in Cooke County cases was a lot like snake-handling: it was an act of faith that violated all the dictates of common sense — and it entailed a damn good chance of getting snakebit. According to Art and others at KPD, it was not entirely clear which was more venomous in Cooke County, the bad guys in the battered pickups or the good guys in their SUVs and aircraft. Nothing was certain; anything was possible.